Japanese SKD-11 Damascus Steel Multifunctional Gyuto Chef Kiritsuke Knife With Wood Handle Super Sharp Long Lasting
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Brand Name: NoEnName_Null
Blade Length: 21
Blade Material: Carbon Steel
Sharp Blade: Yes
Blade Angle: >60°
Handle Length: 13
Origin: Mainland China
High-concerned chemical: None
Type: Knives
Feature: Eco-Friendly
Model Number: LUCKY25
Certification: CE / EU
Certification: FCM
Certification: LFGB
Certification: SGS
Knife Type: Chef Knives
Material: Damascus Steel
Product Name: Japanese Damascus Steel Kitchen Chef Gyuto Knife
Blade Material: Imported Japan SKD-11(SLD) core,67 layers Damascus Steel, high carbon
Handle Material: Premium red mallee wood handle
Knife Type: New Sharp Utility multi-fuctional Sushi Japanese,Western Style tool
Knife character: Durable,Sharpness, Superb Edge Retention, Stain & Corrosion Resistant
Knife Related key words1: Knives, Japan Knife set, knife sharpener, knife block, knife bag, kit
Knife Related key words2: Cutlery, Metal knives,non-stick cutter, Razon sharp , comfort handle
Knife Related key words3: fillet, hammered Fillet Butcher, Master fish, Japon Sashimi,scabbard
Knife Related key words4: Sujihiki,Kiritsuke Tanto,Kiritsuke,Hakata,Gyuto, bonning,saya,mincing
Ideal for: Cutting, chopping, slicing, filleting, dicing, mincing and cleaver
Features:
Professional Chef Knife: This chef knife is suitable for vegetables, fruit and meats. It is also suitable for home and
professional Chef use. Cutting like a master chef will add to your kitchen experience.
High Quality Blade Material: Japanese SKD-11 Damascus steel, 59-61HRC. Premium high-carbon steel ensures sharpness,
durability, edge retention, and usability.
Characteristics: Super sharp, high carbon content, high toughness, versatility, well-balance, comfortable handle,
easy to clean etc.
Ergonomical Handle:handle is made of original red mallee wood and the triple rivet drove into the wood, not only beauty,
but also more strength & durability. Ergonomic design ensure a secure and comfortable grip.
Packaging
- Gift Box Packaging.
Why Choose Us?
1,Fine raw material sourced from Sweden,Japan,Germany,USA etc.to guarantee quality of the blade.
2,The variety and quality of our Japanese-style knives are among the best in China.
3,Strong Design ability. Our 2pcs knives won the world championship by the Danish Chefs team.
4,MCUSTA ZANMAI, Hana, Shun, Wüsthof, Adelmayer, Admay, WMF,William Henry, LIQUIDAMOND,
Co-N,LNFRUST etc.are our OEM clients. You can know that our quality is stable.
In General
- Ideal gift for home cooks & professional chef.
- Perfectly Asian utility Chef’s knife for chopping, filleting, cleaver, cutting,dicing, mincing,meat carving.
Caution:
* - It is not suitable for slicing through frozen foods as this may make the blade lose its sharpness.
* - The knife isn't designed for use in a hot flame because this may make the protective finish to wear away and give the blade a permanent dull finish.
* - The chrome-finish doesn't rust or tarnish easily and requires minimal maintenance. Also, cleaning the knife is as simple as washing with clean water and mild soap.
* - Do not use your hand to test the hardness of the blade.
* - Hand washing is recommended.
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