Automatic Professional Dumpling Skin Maker Machine Electric Dough Sheeter Wonton Gyoza Commercial Kitchen Restaurant Equipment
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Brand Name: TYCUGA
High-concerned chemical: None
Origin: Mainland China
Product types that can be produced: Dumpling skin Chaos skin Steamed bun skin Shaomai skin
Dumpling Machine: Dumpling maker
Feature 1: dumpling wrapper machine
Feature 2: automatic dough press
Feature 3: wonton skin maker
Feature 4: gyoza wrapper machine
Feature 5: dough sheeter machine
Feature 6: food processing equipment
Feature 7: restaurant kitchen equipment
Feature 8: small business food machine
Automatic Professional Dumpling Skin Maker Machine Electric Dough Sheeter Wonton Gyoza Commercial Kitchen Restaurant Equipment
Automatic Stainless Steel Imitation Handmade Dumpling Skin Machine Commercial Rolling Machine Wonton Machine Dumpling Maker
Material: stainless steel
Voltage: 110V-220V/240V
Motor power: 140W
Motor material: copper motor (with lower sound)
Product selection instructions:
D 60mm W 6g one pc: "D" represents the diameter of the Dumping skin; 'W' represents the weight of the Dumping skin;
Machine size: 42 * 32 * 42CM
Package includes: 1 set
Friendly Tips
Use properly rested dough with correct hydration for optimal pressing results
Clean the rollers and components thoroughly after each use to prevent dough buildup
Adjust thickness settings gradually to achieve desired wrapper thinness
Store in dry environment and cover the machine when not in use
Regularly maintain moving parts and apply food-safe lubricant as needed
